Please call 404-556-4497

for any questions

Ground Beef

$10/lb

Filet Mignon

$27/lb

NY Strip

$19/lb

Sirloin

$15/lb

Ribeye

$20/lb

T-Bone

$25/lb

T-Tomahawk

$30/lb

Cubed Steak

$11/lb

Stew Meat

$13/lb

Chuck Roast

$10/lb

Sirloin Tip Roast

$10/lb

Brisket

$15/lb

Organs/Bones

Liver

$10/lb

Heart

$10/lb

Tongue

$10/lb

Oxtail

$10/lb

Soup bones/dog bones

$5/lb